Saturday, April 7, 2012

Green Beans

These are my all time favorite green beans, and one of my favorite veggie/side dishes!

1-2lbs green beans, stemmed and cut into 1 inch pieces
1 container of mushrooms, sliced
Half a red onion chopped
1-2 tbsp olive oil

Heat olive oil on medium heat.
Add onions and cook until translucent.
Add mushrooms and continue to cook.
Steam green beans for 3-4 minutes.
Add green beans to onions & mushrooms.
Cook until desired consistency.
Pepper to taste.


Yummy!

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